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Hungry For Steak? We’ll Even Serve it with Breakfast.

We start with the finest Midwest raised, corn-fed beef. Insisting on U.S.D.A. Prime or Choice Grades of beef, we offer quality not available at the local grocery store or supermarket.

We then slowly age our beef according to a closely-guarded house secret. This aging process is impractical to duplicate at home, and results in a naturally tender, flavorful steak.

The “PERFECT STEAK” is then hand-cut (never frozen) in our own butcher shop, then broiled over a sharp, hot flame from real Charcoal that finishes the meat to a sear on the outside—juicy and tender within! Order your steak and we’ll serve it up on a platter—hot and juicy with natural steak au-jus.

So, sit back, relax and enjoy the best steak you’ve ever eaten!

 

Lunch and Dinner Items

Steaks

T-Bone Steak
This hearty portion is sort of “two Steaks in one.” It combines the full flavor of the Strip Sirloin, the impeccable tenderness of the Filet and joined together by the famous “T.” This is the steak President Bush preferred when dining in Oklahoma City.
Cattlemen’s Strip Sirloin Thick, center cut strip sirloin
Top Club Cut extra thick for extra goodness from Aged Beef
Filet Mignon A choice cut of beef tenderloin with all the sealed in savory juices, bacon wrapped and broiled to your taste
Rib Eye Steak Perfect center cut from the eye of the rib
Small Filet Cut special for our patrons with very small appetites, wrapped in thick sliced bacon
Dinner Steak Small top-sirloin steak
Chopped Sirloin Freshly ground sirloin beef broiled over glowing embers
Pepper Steak A small sirloin topped with peppercorn sauce
Ham Steak Served with red-eye gravy, full slice, bone-in
Cattlemen’s Chicken Fried Steak
To enhance your steak dinner, consider one of the following: Grilled Shrimp with entree, Fresh Sauteed Mushrooms, Fresh Steamed Broccoli w/cheese sauce

Appetizers and Soups

House Specialties
Lamb Fries

Charcoal Broiled Shrimp

Steak Soup (cup)

Onion Rings
Beer Battered
Shrimp Cocktail

Potato Skins
More than just skins, filled with a blend of jack and cheddar cheese and bacon bits served with sour cream.

Entrees

Lamb Fries
For many years a Cattlemen's specialty, served with baked potato
Hawaiian Chicken Breast
Basted with our special Polynesian sauce, served over rice pilaf
Fried Catfish
Hand breaded with light corn meal, served with our own homemade tartar sauce and baked potato
Fried Shrimp
Deep fried and served with our own tangy cocktail sauce and baked potato
Broiled Salmon
Norwegian salmon, lightly seasoned and charcoaled to perfection. Served with your choice of rice or baked potato.
All entrees include Cattlemen's Salad and Homemade Rolls.

Desserts

Homemade in our own Bakery
Fruit Pie

Cream Pie

Ice Cream, One Scoop

Pie Ala Mode

Strawberry Shortcake


Kiddie Corral

For our little cowboys and cowgirls (10 and under only)
Chicken Strips
and choice of potato
Spaghetti & Meat Sauce

Corn Dog
with french fries

Lunch Only

Delicious Sandwiches

Cattlemen's Steak Burger
Ground sirloin, served with mayonnaise, lettuce, tomato, onion and French fries. (1/4 and 1/2 pounds)
Chicken Fried Steak Sandwich
Hand-breaded, grilled, served on bun with mayonnaise, lettuce, tomato and potato salad
Bacon, Lettuce and Tomato
with fresh potato salad
Grilled Cheese
with fresh potato salad
Grilled Ham and Cheese
with fresh potato salad
Club House
Turkey, ham, bacon, cheese, mayonnaise, lettuce and tomato, served with potato salad
Chopped Barbeque Beef on a Bun
with fresh potato salad
Hot Beef Sandwich
Potatoes, gravy

Breakfast Items

Eggs and Omelettes

Cheese Omelette
3 eggs
Ham and Cheese Omelette
3 eggs
Western Omelette
3 eggs
Sausage & Mushroom Omelette
3 eggs
Egg Burrito
Sausage, Eggs, Cheese and Side of Salsa
Calf Brains and Eggs
3 eggs
Two Eggs, any style
with Bacon (4), with Ham, with Country Sausage (2), with Link Sausage (4)
All of the above orders served with hash browns, toast or biscuit, butter and jelly
Steak and Eggs
A typical Cattlemen’s breakfast wouldn’t be complete without Steak and Eggs. Choose from the selection of steaks above and allow us to cook up a hearty Cowboy Breakfast.

Texas Toast Sandwiches

Eggs, Sausage and Cheese

Eggs, Bacon and Cheese

Eggs, Ham and Cheese


Hot Cakes and French Toast

Two Hot Cakes
with Bacon (4), with Ham, with Country Sausage (2), with Link Sausage (4)
Three Hot Cakes
with Bacon (4), with Ham, with Country Sausage (2), with Link Sausage (4)
French Toast (3 pieces)
Thick-cut toast, dipped in milk and egg batter, cooked to a golden brown, sprinkled generously with powdered sugar, served with maple syrup. With Bacon (4), with Ham, with Country Sausage (2), with Link Sausage (4)

Fresh Cereals

Hot or Cold

Side Orders

Bacon (4), Ham, Country Sausage (2), Link Sausage (4), Cup of Country Gravy, Hash Browns, Biscuits (2), Order of Toast, Cinnamon Roll, One Egg, One Hotcake

Drinks

Lunch and Dinner

Soft drinks, CAIN'S Brewed Regular and Decaffinated Coffee, Iced Tea